by HAYA

Month: February 2019

Herb Infused Bread

Herb Infused Bread

Inspired from our beloved Focaccia,this Herb Infused Bread is free from yeast, and kneading and eggs! Perfect to enjoy with your favourite dip or even runny eggs!! So here’s how it’s made! First we take the dry ingredients, all purpose flour and salt, we whisk […]

Almond & Chocolate Biscotti

Almond & Chocolate Biscotti

Out of all the things I bake i’d pick Biscotti to be my favourite. Its an all time family favourite and the possibilities are endless! So here I present an all time favourite – Almond & Chocolate Biscotti! I start by taking room temperature butter, […]